Alphonsa Cashew Industries has released its 2020 Sustainability Report showcasing significant progress and performance indicators across the sustainability pillars and reaffirming the company’s commitment to build a sustainable and responsible cashew value chain.
Alphonsa Cashew Industries commits to using only Forest Stewardship Council (FSC) Certified fibres in its paper packaging.
As part of Alphonsa’s commitment to resource conservation, we worked with our paper and packaging suppliers to address the impact of our use of paper for packaging. As a result of our commitment, 100% percent of the paper used in Alphonsa’s paper packaging now comes from FSC Chain-of-Custody Certified Suppliers.
Alphonsa Cashew Industries partners with Sustainable Nut Initiative (SNI)
Pesticide residues in the cashew chain. How we identify and prevent harmful pesticides from getting into the cashew chain?
The entire cashew chain is increasingly becoming the primary source of pesticide contamination, putting the health and safety of consumers at risk. To prevent the usage of harmful pesticides and possible contamination, there needs to be complete visibility of the origination and procurement stage resulting in a transparent, traceable and responsible cashew value chain.